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Dairy producers and the industry should prepare in advance for the possibility of a contagious disease outbreak, such as foot-and-mouth disease.
On Jan. 27 and Feb. 11, the Iowa Department of Agriculture and Land Stewardship, along with Iowa State University, will host two one-day workshops for dairy producers, processors, veterinarians, extension employees, emergency responders and others.
The free workshops will focus on how to prepare for a foot-and-mouth disease outbreak and steps that can be taken to protect dairies from foreign animal diseases and diseases already found in the United States.
Danelle Bickett-Weddle, associate director of the Center for Food Security and Public Health at Iowa State University, said the goal is to educate people about prevention, and what they need to know if one of these highly contagious diseases is found.